Guatemala Yolanda Molina
Regular price $22.00
Tropical Fruit / Black Currant / Brown Sugar
Country Guatemala
Region La Libertad, Huehuetenango
Cultivar Bourbon, Catimor, Caturra, Maragogype, Pache
Process Natural
Elevation 1550 - 1900 masl
Finca El Rincon sits under the umbrella of the world famous “Finca La Bolsa” group managed by Vides Farms.
This 32 hectare farm is home to an impressive array of varieties and center for progressive processing techniques in the region. It is managed by Yolanda Molina.
This farm has nearly 75,000 trees
For washed coffees, they will dry ferment for 36 hours followed by patio drying for 17 days. For naturals, they will meticulously select the ripest cherries and dry for 17-21 days on raised beds.
Finca El Rincon produces roughly 3000 quintales of cherry annually